For the seafarer often spending long periods at sea, meals frequently act as a linchpin to the day's activities. When crews eat a balanced and nutritious diet, they are more contented, more productive and less likely to have accidents. In recognition of this Videotel has partnered with Garrets International Ltd. to launch an important new MLC focused training series, Catering On Board Ship, which aims to help improve the standard of catering on board every class of vessel – from yacht to ocean-going vessel.